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                酱的吃法
                DRESSING EAT

                甜面酱拌黄瓜丁当前位置:首页>酱的吃法>酱的吃法

                甜面酱拌黄瓜丁

                2017-7-31 15:40:48

                  1. 黄瓜冼净,剖开,挖去籽,切成小丁;
                  2. 青辣椒去蒂和籽后洗净切成小丁;
                  3. 香菜和小葱洗净,切成小丁;
                  4. 将黄瓜丁、香菜丁和小葱丁同放在盘内,加精盐、味精拌匀;
                  5. 炒锅置火上烧热,加入香油,待油热后,倒入甜面酱和黄酱煸炒数分钟,加入青辣椒丁,炒匀停火;
                  6. 将酱铲√入黄瓜丁盘内,拌匀即可。
                  甜面酱拌黄瓜丁的做法小贴士
                  食物相克:
                  香菜:服用补药和中药白术、丹皮时,不宜Ψ服用香菜,以免降低补药的◣疗效。

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